Reviewed: Jun. 29, 2009

These are soooo delish!!! I have made these several times & I always get so many compliments on them! I have used smoked sausage and ham, in addition to the bacon & ground beef. Just so yummy!

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Strprr212

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Reviewed: May 10, 2009

Very disappointing. I followed the recipe exactly and it still tasted like beans right out of the can---with a lot of meat added. Very time consuming and not at all worth the effort.

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Tourgenia

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Reviewed: Aug. 18, 2008

AS A BAKED BEANAHOLIC, I CAN SAY THESE WERE ABSOLUTELY DELICIOUS! I FOLLOWED THE RECIPE TO THE T [CAN'T UNDERSTAND CHANGING A RECIPE UNTIL YOU'VE TRIED IT]& IT WAS EASY, DELICIOUS, & MAKES A LOT. IT IS INDEED A MEAL IN ITSELF, & A SLICE OF FRESH BREAD/BUTTER MAKES IT TRUE COMFORT FOOD! THANKS FOR A TRUE KEEPER!

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JACKIE2830

Cooking Level: Expert

Home Town: Buffalo, New York, USA

Living In: Cheektowaga, New York, USA

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Reviewed: Jul. 27, 2008

This was very good..tho next time I will add sliced sausage as the ham was dry and not very tasty. Will definatly make again.

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mrsdoris

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Reviewed: Jul. 21, 2008

Great recipe. It took a long time to put together, but disappeared fast at a potluck. I overheard quite a few people saying, "who brought those great beans?" I may use this recipe for every potluck I attend in the future! Thanks.

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vinebridge

Cooking Level: Intermediate

Home Town: Scarsdale, New York, USA

Living In: Healdsburg, California, USA

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Reviewed: Jul. 15, 2008

Very good. This has so much meat that it could be a meal in itself. Great for a BBQ potluck.

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Amy

Cooking Level: Intermediate

Home Town: Round Rock, Texas, USA

Living In: Mansfield, Texas, USA

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Reviewed: May 11, 2008

LOVED this recipe!! I did make one substitution and that was for the ham (didn't have). I used finely chopped bbq pork. For the ground beef, I had some leftover hot dog sauce (Grandpa' Classic Coney Dog Sauce recipe) that I used. I've made many baked beans recipes and my guests and I really liked the flavors this dish had. It's almost a meal by itself. I had always cooked my beans in the oven for at least an hour prior to this recipe. I really liked the ease of putting all the ingredients into the crockpot and letting cook on high for 2 hours. Next time, I will add the water as needed after stirring occasionally for a thicker sauce. Can't wait to make these again for our next big BBQ bash!

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