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Bacon and Egger Dinner Salad

Submitted by: Monica deRegt
Home Town: Smithers, British Columbia, Canada
A refreshing yet hearty dinner salad with bacon, eggs, and vegetables, that takes no time to whip up! You can use any vegetables you have on hand, but the idea is to use 'green ones'. This recipe was passed on from my father-in-law to my husband. They have a Dutch name for it which means 'good stuff', which it is! 

Photo of: Sweet and Sour Salad

Sweet and Sour Salad

Submitted by: Julia
Soy sauce and sugar, added to a bit of vinegar and oil, stir up into a dandy dressing that tops this broccoli/romaine salad. Lightly toasted ramen noodles and chopped walnuts are sprinkled on before serving. 

Photo of: Gail's Seven Layer Salad

Gail's Seven Layer Salad

Submitted by: Gail Haggard
This colorful salad is a departure from the usual 7 layer salad. Avocado, pinto beans, tortilla chips and ranch dressing give it a south-of-the-border flair. 

Photo of: Seven Layer Salad

Seven Layer Salad

Submitted by: Leah Mae
A glass salad bowl is a must, otherwise your diner guests will miss all the pretty layers. Those layers begin with chopped lettuce and go on from there - onion, peas, shredded cheese, bacon, cauliflower, and finally a creamy parmesan and mayonnaise dressing. 

Macaroni Garden Salad

Submitted by: Sandy
This is an uncomplicated but delicious salad. Cook the macaroni, dice up the veggies, mix the two together and stir in mayonnaise. Slip into the fridge to chill for a few hours, and then gobble it up. 

Photo of: Artichoke Salad II

Artichoke Salad II

Submitted by: Amy B.
Living In: Saint Paul, Minnesota, USA
This savory salad pairs crunchy fresh vegetables like red bell pepper, broccoli, and romaine lettuce with tender mushrooms and artichokes, all topped with an Italian-spiced sour cream dressing. 

Photo of: Shrimp Avocado Pasta Salad

Shrimp Avocado Pasta Salad

Submitted by: MWMS70811
Home Town: Baton Rouge, Louisiana, USA
Avocados and shrimp are tossed with bacon, cheese, and tomatoes in this super pasta salad. Great as a side dish, but also works as a cool summer entree. 

Strawberry-Mango Mesclun Salad

Submitted by: scoopnana
Mango, strawberries, and sweetened dried cranberries are a vibrant addition to mixed greens tossed with an oil and balsamic vinegar dressing. 

Corn and Avocado Salad

Submitted by: Mary
A wonderful corn salad, savory and fresh-tasting. This recipe is fabulous with silver queen corn in the summer, but is also great with yellow sweet corn all year long! 

Layered Cheddar-Fruit Salad

Submitted by: Christine Johnson
Living In: Eureka, California, USA
Very nice, especially when you use fresh sliced peaches and strawberries, or any other summer fruits that catch your fancy. The dressing is a sweet honey/mayonnaise/sour cream combo and it 's layered in a pretty glass bowl with chopped lettuce, cheese and the fresh berries. 
 
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