More Recipes Like West Indian Curried Chicken - All Recipes
 
Photo of: West Indian Chicken

West Indian Chicken

Submitted by: LEANNE A . S 
A delicious sweet and sour style recipe that is best served over rice. Very easy to make. 
Photo of: Chicken Chow Mein (West Indian Style)

Chicken Chow Mein (West Indian Style)

Submitted by: Tatiana 
West Indian-style chicken chow mein gets a zippy flavor from ginger and chile peppers and is tossed with soy sauce and cilantro for a spicy, flavorful meal. 
Photo of: Chicken Curry II

Chicken Curry II

Submitted by: Teresa Smith 
A potent chicken and potato curry, sublime over jasmine rice. 
Photo of: Garlic Chicken with Potatoes

Garlic Chicken with Potatoes

Submitted by: ABBIET 
Potatoes and chicken are seasoned generously with adobo seasoning and garlic. A good garlic chicken recipe for those of you who love garlic. 
Photo of: Chicken Curry and Potatoes

Chicken Curry and Potatoes

Submitted by: sharon younan 
A mix of mild and hot curry powder gives this chicken and potato dish layers of flavor. 
Photo of: Curried Chicken with Rice

Curried Chicken with Rice

Submitted by: Velva Knapp 
Chutney provides a delicious shortcut in this lime-accented chicken and red bell pepper curry. 
Photo of: Roasted Apple Curried Chicken with Rice

Roasted Apple Curried Chicken with Rice

Submitted by: KIMBLOOMFIELD 
Chicken is bathed in a spicy honey mixture, then slow roasted with apples, onion and rice to make a delicious meal with little actual work. 
Photo of: Roasted Curried Chicken with Couscous

Roasted Curried Chicken with Couscous

Submitted by: greennie 
A great blend of exciting and subtle flavors are infused into a whole chicken during cooking. 
Photo of: Indian Tandoori Chicken

Indian Tandoori Chicken

Submitted by: Simmi Gupta 
Chicken is marinated overnight in a spicy yogurt marinade then grilled in this authentic recipe for Tandoori chicken. 
Photo of: Curried Chicken and Potatoes

Curried Chicken and Potatoes

Submitted by: JESSIFIVE 
This is a hearty meal of chicken and potatoes simmered with Indian spices, tomatoes, Swiss Chard, and yogurt. Adjust the spices to taste. Serve it over basmati rice. 
 
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