Recipe by Cathy
"My version of the old classic, using American cheese, mustard and soy sauce. Takes a bit of time, but worth the effort! Serve it on toast. Garnish with crumbled bacon and chopped tomato."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
processed American cheese, shredded
ground white pepper
It may be tasty, but how can you call it "Welsh" without using sharp cheddar and ale or beer in the recipe? :)
Hey Thanks so much! This is the recipe I had 30 + years ago. I lost it when we moved. Had it last night. It was like meeting an old friend. Yes I have other recipes but this was my favorite. Thanks again
* Percent Daily Values are based on a 2,000 calorie diet.
Welsh Rarebit II
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
** Calories: 201
** Calories from Fat: 139
Browse through over 500 recipes for delicious, budget-friendly meals.
The old saying goes, "Eat what you can, and can what you can't!" We have the know-how.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make a classic cheese fondue.
Healthy dip made from garbanzo beans.
See how to make a simple, ballpark-style cheese sauce for tortilla chips.