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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Aug. 8, 2008
i love these, they remind me of scones. I mix spices(cinnamon, allspice and nutmeg) with the flour. Also i rolol the dough into balls and squash them on the pan. great recipe!
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Reviewer:

carlin
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Mar. 29, 2008
My grandfather was Welsh and I can remember my grandmother making Welsh cookies when I was a small child. I was so thrilled to see this recipe on the site and decided to give it a whirl after talking to a coworker from the UK who said he had not had the cookies since he was a kid either. My 3 year-old daughter helped me make the cookies and we both had a blast! Instead of currants (I couldn't find any at my local grocery store) we used dates because I don't particularly care for raisins. They tasted wonderful and came out looking great! My coworker from the UK said that they were excellent - just like the ones his Welsh "Nam" used to make. My boss loved them so much I swear he ate half the batch. Will definitely make again! Thanks!
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1 user found this review helpful

Reviewer:

JENDAVIS100
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Cooking Level: Intermediate
Living In: Wampum, Pennsylvania, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Jun. 18, 2006
This was just what I remembered from my Grandmother's house when I was a kid. Thanks!
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2 users found this review helpful

Reviewer:

Joanne A.
Cooking Level: Expert
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Dec. 7, 2003
Taste like the cookies I buy at the Celtic festivals from the Welsh Cookie Company. Delicious!!!
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10 users found this review helpful

Reviewer:

MISSYBPP
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