Welsh Cakes Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: Sep. 11, 2005
Excellent taste and texture; sweet, but not overly so, and a soft texture. They are perfect with afternoon tea or as a substitute for bread or rolls with supper (especially with tomato-based stews).
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Reviewed: Oct. 13, 2003
I am welsh, living in Canada. I have always made welsh cakes and my husband said that they were never as good as his mothers! I tried this recipe and now these are BETTER THAN HIS MOTHERS.Thanks
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