Watermelon and Tomato Salad Recipe - Allrecipes.com
Watermelon and Tomato Salad Recipe
  • READY IN 20 mins

Watermelon and Tomato Salad

Recipe by  

"A light and tangy combination of watermelon, tomato and mint creating a delicious combination of sweet, sour and salty flavors. While the melon should be chilled, the other ingredients are their most flavorful at room temperature, so combine the salad just before serving."

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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Directions

  1. Gently toss the watermelon, tomatoes, onion, and mint together in a large bowl; add the feta cheese, season with the salt, and gently toss again to combine.
Kitchen-Friendly View
  • PREP 20 mins
  • READY IN 20 mins
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Reviews More Reviews

Jun 16, 2011

I was a bit hesitant of this unusual combination of ingredients, but I was pleasantly surprised! I'm a big fan of fresh fruit and veggies and this recipe sounded just different enough to work. It is such a fresh salad, perfect for a summer picnic. If you like the sweet-salty combination, then I think you will like this. The fresh mint is the key ingredient, in my opinion. I could only find red tomatoes, so I used those, but I really wanted a color contrast. I found some tomatillos and decided to give that a try. The tart flavor of the tomatillos turned out to be a great addition.

 

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Nutrition

  • Calories
  • 135 kcal
  • 7%
  • Carbohydrates
  • 21.9 g
  • 7%
  • Cholesterol
  • 17 mg
  • 6%
  • Fat
  • 4.5 g
  • 7%
  • Fiber
  • 1.9 g
  • 8%
  • Protein
  • 4.8 g
  • 10%
  • Sodium
  • 506 mg
  • 20%

* Percent Daily Values are based on a 2,000 calorie diet.

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