The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Oct. 5, 2009
Incredable for a hot summer day! Refreshing and satisfing without feeling weighed down. Loved the watermelon in this drink. I never would have thought of putting watermelon in the blender.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Sep. 7, 2009
Very easy & refreshing. Took the advice listed & used 1/2 the sugar. Used 1/2 cup lemon juice & 1/2 cup lime as we like ours a bit more tart. Great recipe for a hot summer day. And yes....great with vodka or rum for the grown ups.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Aug. 31, 2009
I had a watermelon themed party and this was certainly a hit. I did cheat, though and just used a frozen lemonaide concentrate can, made it with the directions on the back and omited the "lemonaide" ingredients of this recipe.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Living In: Riverside, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Aug. 8, 2009
Wow this was good. I didn't strain it either. I did add some strawberry vodka and was EXTREMELY pleased with the outcome. Even my husband who doesn't drink "girly" drinks hand some!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: West Jordan, Utah, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Aug. 3, 2009
I made this the other day and it came out great. The only thing I would do different next time is strain the juice before serving. I also think this taste great with some vodka added, which I will add to the rest of the batch I made.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Buffalo, New York, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Jul. 31, 2009
Delicious, and beautiful to look at. I din't bother to strain it - too lazy and I thought it would remove some of the flavour. I found it did need more lemon juice, though (maybe about 1/4 c). I dissolved the sugar in the water before adding it by heating them on the stove because I didn't want to have to stir it forever. Thanks!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by susiekew

Cooking Level: Expert

Home Town: Toronto, Ontario, Canada
Living In: Hamilton, Ontario, Canada

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Jul. 20, 2009
LOVED this recipe! I took the advice of another reviewer and froze my watermelon chunks and added less ice for a more concentrated watermelon flavor. I also added some blueberries that I wanted to get rid of and they gave the drink a little extra color and flavor as well :) Great stuff on a hot day!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Emily M.

Cooking Level: Expert

Home Town: Upland, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Jul. 17, 2009
All of the children at the cookout kept coming back for more--said one young friend, "This is super yummy!" I completely agree!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Rita_Book

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Jul. 13, 2009
I really liked this! Very refreshing, I only added about 1/4 cup of sugar because I had very sweet fruit no extra watter kept it pure fruit and strained it well. The watermelon pulp was to strong for me. I blended it up with crushed ice to make smoothy like drinks, wonderful on these hot days!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by jakigurl

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Jul. 13, 2009
I got a so-so watermelon (seedless, thank goodness)at the grocery, and this was the perfect solution! I halved the amount of sugar and used frozen strawberries, and frozen lemon juice from last winter's local crop. It made a lot, was good for a quick breakfast, and I even froze some for yummy popsicles! I liked the chunky texture too. This weekend we'll make another batch for my sister-in-law's and my joint birthday celebration, and spike part of it with adult beverage. The kids will just have to make do with the unleaded version. :-)
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Phyllis

Cooking Level: Intermediate

Home Town: New Orleans, Louisiana, USA
Living In: Metairie, Louisiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Jul. 8, 2009
Just made this so I could use up some watermelon that I had in my fridge. Unfortunately, my watermelon had seeds, which made the process a lot longer. Get seedless or you will have to strain the seeds out like I did. This drink is really refreshing. It reminds me of aqua frescas that I get here in the summertime. I will make this again, but I might cheat and use lemonade concentrate :) Thanks for a great recipe!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)
Photo by Jenwee99

Cooking Level: Intermediate

Home Town: Thornton, Colorado, USA
Living In: Yorktown, Virginia, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Jun. 30, 2009
This is REALLY good! I used a seedless watermelon and a scant cup of sugar since my strawberries were not the sweetest. I blended until smooth and see no reason for a strainer. It tastes better as it sits -- the watermelon flavor really comes alive. I'm going to try it this evening with my Bunco Babes and add a little Vodka as suggested by another review. :0)
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by CookingDiva_Want2B

Cooking Level: Intermediate

Home Town: Temple Hills, Maryland, USA
Living In: Urbana, Maryland, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Jun. 22, 2009
I only used 1/2cup sugar. My family decided they wanted some of the watermelon to eat, so we used 6 cups watermelon and 1 and 1/2cup strawberries.This recipe was very good and will be used again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Beginning

Living In: Norcross, Georgia, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Jun. 21, 2009
This was very good, but I also did as others suggested and only used 1/2 cup of sugar, boiling it with the water first. I also used fresh squeezed lemons (4 of them), and also added lemon juice. Next time I will probably use 6-7 squeezed lemons...it definitely needed a more lemonade flavor than what it got with the original recipe.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Jun. 21, 2009
Because hubs prefers raspberries over strawberries and because it's what I had on hand, I made this as written, but used raspberries. Thick, refreshing and delicious, we both enjoyed this pretty drink! Next time, however, I'll cut back on the sugar a bit and blend this with ice cubes rather than water. This is VERY filling, almost like a meal in a glass!
Was this review helpful? [ YES ]
12 users found this review helpful

Reviewer:

Photo by naples34102

Cooking Level: Expert

Home Town: Milwaukee, Wisconsin, USA
Living In: Mequon, Wisconsin, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Jun. 14, 2009
mad this over the weekend. Did as most suggested on straining and cutting back on the sugar. Even my son who isnt a fan of watermelon went back for a second glass.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Jun. 12, 2009
great refreshment! I added 1/4 cup of agave instead of using sugar or a sugar replacement. Rawlicious!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by placidstars

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Jun. 9, 2009
this is actually a great refreshing recipe. Based on other recipes i found on this website i opted to boil the water and sugar and i blended the lemon juice and strawberries before mixing together. it's really good.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Jun. 8, 2009
The kids LOVED this! I really enjoyed it also! I didn't have any lemons, and so I used 6 Tbsp of lemon juice concentrate. I think that I would either add more next time, or use real lemons. But I still loved it!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by PANDABEAR01

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.43 star rating.
Reviewed: Jun. 8, 2009
My husband liked it... I thought it was ok.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Kristian

Cooking Level: Intermediate

Home Town: Fruitland Park, Florida, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


Displaying 1-20 (of 65) reviews
Page: « PREV 1 | 2 | 3 | 4 NEXT »

 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?