Watermelon Slush Recipe
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Watermelon Slush

By: Elizabeth Montgomery 
"This frosty treat makes a refreshing ending to a summer meal. Simply scoop the slushy mixture into bowls or tall glasses and tip with lemon-lime soda. --Elizabeth Montgomery of Taylorville, Illinois"

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (16)

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 8 cups cubed seedless watermelon
  • 1/4 cup lime juice
  • 1/4 cup sugar
  • 2 cups diet lemon-lime soda, chilled

Directions

  1. In a blender or food processor, cover and process the watermelon, lime juice and sugar in batches until smooth. Pour into a freezer-proof container.
  2. Cover and freeze for 30 minutes or until edges begin to freeze. Stir and return to freezer. Repeat every 20 minutes or until slushy, about 90 minutes. Spoon 3/4 cup into bowls or glasses; add 1/4 cup soda.

Footnotes

  • Nutritional Analysis: One serving (1 cup) equals 75 calories, 1 g fat (trace saturated fat), 0 cholesterol, 12 mg sodium, 18 g carbohydrate, 1 g fiber, 1 g protein. Diabetic Exchanges: 1 fruit.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 20, 2009 by Ladybugcook   view full review
I know one thing,when I make it again I won't add the lemon lime soda,it doesn't really taste...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on May 17, 2010 by nativeSDgirl Supporting Member (Click to learn more about Supporting Membership)  view full review
This is a great way to use up extra watermelon. I didnt use any sugar and it still turned out...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 25, 2008 by Christine M   view full review
Very refreshing! I used slightly less sugar and probably should have let this freeze a bit...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 10, 2011 by Loves2Cook   view full review
Such a refreshing summer drink! Made as written, but in my ice cream maker. After running...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 15, 2010 by fewmets   view full review
Great recipe and simple! I made some for a picnic and it was a definite crowd pleaser. I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 8, 2009 by Spookei   view full review
I used 2 cups of watermelon and 2 tablespoons of sugar. It was really good :)
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 21, 2008 by MrsHappyHomemaker   view full review
This is a really good recipe. This is also good as a refreshing summer drink. Just cut the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 23, 2007 by KRISTY916   view full review
I too, used Splenda in place of sugar. I mixed this according to directions, and added it to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 6, 2010 by Elizabeth   view full review
OMG!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 6, 2007 by MAJDA   view full review
I used Splenda, instead of sugar. Very refreshing for such a low-calorie treat! Ms....

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