Watermelon Cooler Slushy Recipe
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Watermelon Cooler Slushy

By: Olivia  
"This watermelon slushy is just perfect for hot summer days! Watermelon, ice, and a bit of lime juice are simply blended together in this quick treat."

Rating: This weblink has been rated 44 times with an average star rating of 4.4 Read Reviews (35)

Rate/Review | 3,072 people have saved this

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 5 cups
 

Ingredients

  • 4 cups cubed seedless watermelon
  • 10 ice cubes
  • 1/3 cup fresh lime juice
  • 1/4 cup white sugar
  • 1/8 teaspoon salt

Directions

  1. Place watermelon and ice into a blender. Pour in lime juice, sugar, and salt. Blend until smooth.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 82 | Total Fat: 0.5g | Cholesterol: 0mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 6, 2008 by LoveNCyprus 
I grew up making watermelon-lime slushies with frozen pieces of watermelon rather than... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2008 by GodivaGirl 
REFRESHING! I tripled the ice to make it more slushy and didn't add all the sugar at once, but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2007 by Barbara 
Substitute limeade concentrate, and add ginger ale or a citrus soda, to make it even more... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2007 by KATE571 Supporting Member (Click to learn more about Supporting Membership)
This recipe is very refreshing.I did find that the sugar needed adjusting according to the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2008 by CHRIS 
This is excellent with the changes I made. I used frozen strawberries instead of ice cubes. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2008 by MARIAM 
I used lemon juice, didn't have lme, omitted the salt and only measured the melon, but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 27, 2008 by Duckball 
We had 3/4 of a smallish watermelon that was not getting eaten so I scooped all in melon out... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2008 by JBHERRON 
This is pretty good. 1/3 cup of lime was a little too much so I would cut that back to maybe... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 23, 2008 by ForeverTERESA 
We added 1 container yogurt to give it some thickness. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2007 by SCHOOLCHEF 
A bit too much lime juice. Will cut it next time MORE

 
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