The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Apr. 13, 2012
Delicious!
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Cooking Level: Expert

Home Town: Laie, Hawaii, USA
Living In: Provo, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Mar. 13, 2012
Brown sugar really tames down the cranberry
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Cooking Level: Intermediate

Home Town: Panama City, Florida, USA
Living In: San Antonio, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: Feb. 9, 2012
Good! Totally a fall-ish drink.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jan. 2, 2012
I made this for my daughter's wedding reception on Dec. 30th. It not only tasted great, but many commented on the wonderful aroma of simmering cider at the reception.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Dec. 26, 2011
This is a really tasty recipe. I followed some of the advice in the reviews and cut the lemon juice down to 1/4 cup (used the bottled kind) and stuffed the cloves in 2 halved clementines. I put all the ingredients in a crock pot and cooked it on high until it simmered for about an hour then turned it down to low. The total cooking time was less than 8 hours. It was delicious and was a big hit at othe family Christmas Eve gathering. It will be a tradition from now on!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: Dec. 26, 2011
Very good, but doesn't need to cook for 8 hours. We used a crock pot and cooked for the full 8 hours and it tasted the same after 2-3 hours as it did after 8 hours. Smells great! Nice tangy flavor. We used fresh lemons (you only need 2 lemons so opt for the fresh ones...makes a difference!)
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Dec. 18, 2011
Very nice
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Dec. 10, 2011
really tasty. I followed the recipe exactly and had no leftovers at my Christmas party last night!
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Cooking Level: Expert

Home Town: Montgomery, Alabama, USA
Living In: Birmingham, Alabama, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Nov. 27, 2011
This was a great punch, not too sweet. It was a great hit at the party!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.
Reviewed: Nov. 19, 2011
Tastes better w/o the lemon juice. Curious what happened to the cinnamon sticks in their recipes.
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Cooking Level: Expert

Home Town: Culver City, California, USA
Living In: Lancaster, California, USA

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