"A healthy hummus, with a sushi-like twist! This is my first ever published recipe, so please be honest and kind in your comments! For my first batch I tried adding a sheet of nori (seaweed). I do not recommend this, unless you REALLY like the flavor of nori, as it completely overpowered the other flavors. Maybe some small slices on top, as a garnish? I've found that this recipe makes a nice condiment on sandwiches, too!" — Major Tommy
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1 (15 ounce) can
chickpeas (garbanzo beans), drained with liquid reserved
olive oil, or more to taste
ground black pepper
* Percent Daily Values are based on a 2,000 calorie diet.
Wasabi and Soy Sauce Hummus
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 58
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