Photo of: Seared Ahi Tuna Steaks

Seared Ahi Tuna Steaks

Submitted by: Bethany Joyful 
Living In: Muskegon, Michigan, USA
This is an elegantly simple way to cook tuna that any restaurant would be jealous of! 
Photo of: Wasabi Encrusted Tuna Steaks

Wasabi Encrusted Tuna Steaks

Submitted by: chefbeo71 
Home Town: Budd Lake, New Jersey, USA
Living In: Sarasota, Florida, USA
Marinated tuna steaks are coated with crushed, spicy wasabi peas, then served with a marinade reduction. 
Photo of: Wasabi Ahi Tuna Tartare

Wasabi Ahi Tuna Tartare

Submitted by: Angela Bull Radoff Supporting Member (Click to learn more about Supporting Membership)
Home Town: San Diego, California, USA
Living In: Southborough, Massachusetts, USA
Furikaki is a rice seasoning, in this case, blended with wasabi. It serves as the main flavoring in this Asian inspired tuna tartare. 

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Photo of: Spicy Rub for Seared Tuna Steaks

Spicy Rub for Seared Tuna Steaks

Submitted by: ABoston Supporting Member (Click to learn more about Supporting Membership)
Home Town: Tifton, Georgia, USA
Living In: Manhattan Beach, California, USA
Fresh tuna steaks are first rubbed with a bold blend of spices, then seared to a delicious medium-rare. 
Photo of: Grilled Jalapeno Tuna Steaks

Grilled Jalapeno Tuna Steaks

Submitted by: JasBradley 
Home Town: Ventura, California, USA
Living In: Chico, California, USA
These tuna steaks are marinated with the flavors of jalapeno, garlic, and lime. 
Photo of: Super Easy Seared Ahi Tuna

Super Easy Seared Ahi Tuna

Submitted by: ATOMICLUSH 
Tired of spending ten dollars or more for a simple Seared Ahi Tuna Appetizer and over thirty dollars for a Seared Ahi Tuna dinner? Well, now you can go to your local fish market, grocery store or even Costco and pick up some Ahi (or Yellowfin) Tuna and do it yourself. So simple, but so elegant! 
Photo of: Blackened Tuna

Blackened Tuna

Submitted by: Denys 
It may seem simple, but it's my favorite way to have tuna. Seared fish steaks are a Cajun tradition. 
Photo of: Grilled Tuna Teriyaki

Grilled Tuna Teriyaki

Submitted by: Maridele Supporting Member (Click to learn more about Supporting Membership)
Home Town: Purcellville, Virginia, USA
Living In: Hamilton, Virginia, USA
This tasty tuna marinade makes a good thing even better. Soy sauce, fresh ginger, rice wine, garlic, and oil are poured over fresh tuna steaks and left to marinate briefly in the fridge. 
Photo of: Sesame Seared Tuna

Sesame Seared Tuna

Submitted by: NEWORLEANSGIGLET 
Easy, great tasting tuna coated with sesame seeds, and quickly seared. This tuna is served rare, so be sure to use a good quality fresh tuna. 
Photo of: Blackened Tuna Steaks with Mango Salsa

Blackened Tuna Steaks with Mango Salsa

Submitted by: AcadiaBoi 
Home Town: Halifax, Nova Scotia, Canada
Living In: Montreal, Quebec, Canada
Tuna steaks are well-seasoned, lightly pan-fried, and served atop fresh-made mango salsa for a delicious and impressive main course. 
 

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