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Warm Sweet Onion Spread

By: Chris Greissinger 
"'This is such a simple appetizer, but it's one of the most delicious I've ever tasted,' says Chris Greissinger of Hollis, New Hampshire. The rich onion mixture is terrific served with crackers or tortilla chips."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (27)

Prep Time:
5 Min
Cook Time:
30 Min
Ready In:
35 Min

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Original Recipe Yield 16 servings
 

Ingredients

  • 2 small sweet onions, chopped
  • 1 1/2 cups mayonnaise
  • 1 1/2 cups shredded Swiss cheese
  • Assorted crackers

Directions

  1. In a large bowl, combine the onions, mayonnaise and cheese. Spoon into an ungreased 9-in. pie plate. Bake, uncovered, at 350 degrees F for 25-30 minutes. Broil 6 in. from the heat for 2-3 minutes or until bubbly. Serve with crackers.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 9, 2008 by Ryleesmamma   view full review
I have been making this for a while and everybody loves it. It's super easy to make and I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 11, 2008 by suedawg   view full review
I've been making this spread for several years now! It is fantastic and always gets great...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 10, 2007 by willbake4shoes   view full review
Really good and very easy! I made this the night before a party and let it sit at room...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 14, 2008 by amykay   view full review
This was a hit for Thanksgiving. After reading the reviews, I did add some fresh...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 8, 2007 by BRWNIDEDI   view full review
Surprising addicting! Delicious on miniature slices of pumpernickel bread. We also like...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 22, 2006 by CRAZCAMPERS   view full review
I love this recipe! I have been making it for years, my friends and I have named it "Baked...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 22, 2008 by tbakercakes Supporting Member (Click to learn more about Supporting Membership)  view full review
Made this at a girls night party and the bowl was practically licked clean! Nobody could...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 24, 2010 by JB   view full review
I actually first had this at a friends' house. Loved it, and immediately asked for the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 31, 2008 by CWEBB38   view full review
great, did use light mayo.
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 27, 2008 by Anita Easterling   view full review
This is an excellent tasting spread and with only three ingredients it is so easy to throw...

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