Recipe by Rippin
"This is a quick and easy warm salad. It can be served as an appetizer or as a main dish."
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red onion, thinly sliced
split red lentils
cherry tomatoes, halved
salt and ground black pepper to taste
chile pepper, thinly sliced
1 1/2 tablespoons
* Percent Daily Values are based on a 2,000 calorie diet.
Warm Split Red Lentil and Tamarind Salad
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 192
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