Allrecipes home
bookmark
 

Warm Mushroom Salad

SUBMITTED BY: extraordinary machine PHOTO BY: S1294

"This is a warm salad - cooked mushrooms poured over mixed greens. The warm mushrooms are supposed to wilt the lettuce a bit. Try to use the pre-packaged mixed colorful lettuce which is sold in Grocery stores. I tried a similar salad at an Italian restaurant, but they used Oyster Mushrooms."
PREP TIME  5 Min
COOK TIME  10 Min
READY IN  15 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 tablespoon olive oil
  • 1 1/2 cups sliced fresh mushrooms
  • 1 clove garlic, chopped (optional)
  • 2 1/2 tablespoons olive oil
  • 2 1/2 tablespoons balsamic vinegar
  • salt and pepper to taste
  • 1 (10 ounce) package baby greens mix

DIRECTIONS

  1. Heat 1 tablespoon of olive oil in a skillet over medium heat. Add mushrooms, and cook stirring until soft. Continue cooking until the juices from the mushrooms have reduced to about 2 tablespoons. Stir in the remaining olive oil, balsamic vinegar, salt and pepper until evenly blended. Turn off heat, and let the mushrooms sit in the pan until they are just warm, but no longer hot - otherwise the greens will wilt too much.
  2. Put the baby greens into a serving bowl, and pour the warm mushroom mixture over them. Toss to blend, and serve immediately.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2005 by lgilkes
Absolutely delicious. I added some blue cheese and chopped pecans. Sauteed two cloves of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2005 by Chris Bennett
Excellent! I tossed in garlic feta cheese before serving and it tasted even better. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2004 by SPICYMARIKA
I've made a similar salad myself many times before, and this one tastes great as well! I added... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2005 by JDVMD
Wonderful salad! And so simple to prepare. I cannot wait to make this again per the recipe.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2005 by moon fairy
i loved this recipe. was quick and easy to make. perfect for me (who has little time to... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 25, 2005 by HANDHEWNHAT
Perhaps I did something wrong. 10 oz of greens was excessive for the amount of dressing, the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 24, 2005 by aereperrenius
I like this a lot... It's pretty close to the ones I've had in restaurants. I used portobello... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 22, 2004 by LINDA LASHLEY
Great dressing! It seemed like it needed something else along with the greens though,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2006 by JARBOE