Warm Brie and Pear Tartlets Recipe - Allrecipes.com
  • READY IN 30 mins

Warm Brie and Pear Tartlets

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"These make a simple, delicious, and elegant appetizer. They impress every time!"

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Original recipe makes 24 tartlets Change Servings
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  • PREP

    15 mins
  • COOK

    15 mins
  • READY IN

    30 mins

Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Line a jelly roll pan with parchment paper.
  2. Arrange tart shells onto prepared pan. Put a piece of Brie cheese into each shell. Sprinkle diced pear and a couple thyme leaves into each shell and drizzle with honey.
  3. Bake in preheated oven until cheese is melted and tarts are golden, 12 to 15 minutes.
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Nutrition

  • Calories
  • 48 kcal
  • 2%
  • Carbohydrates
  • 5 g
  • 2%
  • Cholesterol
  • 5 mg
  • 2%
  • Fat
  • 2.3 g
  • 4%
  • Fiber
  • 0.2 g
  • < 1%
  • Protein
  • 1.5 g
  • 3%
  • Sodium
  • 40 mg
  • 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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