Warm Artichoke Dip Recipe
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Warm Artichoke Dip

By: ALEXPE  
"This sharply flavored dip is always the first to go! Use more garlic, if desired. Serve with assorted crackers. "

Rating: This weblink has been rated 22 times with an average star rating of 4.7 Read Reviews (19)

Rate/Review | 783 people have saved this

What to Drink?

Wine Sauvignon Blanc
Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 2.5 cups
 

Ingredients

  • 1 (6.5 ounce) jar marinated artichoke hearts, chopped
  • 1 cup mayonnaise
  • 1 cup grated Parmesan cheese
  • 1 clove garlic, chopped

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, mix together artichoke hearts, mayonnaise, Parmesan and garlic. Scoop the mixture into a medium baking dish.
  3. Bake in the preheated oven 15 minutes, or until lightly brown on top.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 116 | Total Fat: 11.7g | Cholesterol: 10mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 6, 2008 by sanzoe 
We really liked this the only change I made was just added a second can of artichokes to it to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 7, 2007 by Libby 
I just made this and immediately ate half of it with Triscuits. I don't care for mayonnaise,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2004 by HOPKINS9707 
Really easy, really yummy!!! The garlic adds just the right kick! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 20, 2007 by Jillian N. 
I chose this recipe mainly because of how simple it is and how few ingredients it has.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 16, 2008 by JENNAFOOFER 
Made this for a party last minute and it was the first thing everyone ate. So many people... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 17, 2008 by jennibee 
This dish....O my gosh! I dream about this all the time. I serve it with a baguette that I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 24, 2008 by hnrwiners 
You can't go wrong with this recipe. Change as many things as you want and you can't screw it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2006 by WENDYKINS 
wow! Really easy & good a hit at partys. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2009 by Loves2cook 
Very Good!! I used 3/4 cup Six blend shredded Italian cheese mix with 1/4 cup parmasean and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2006 by tammy 
this is a great and very simple recipe!! MORE

 
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