Recipe by theinnerlight
"This is a compote of apples, raisins, and pecans that is delicious over pork or chicken, pound cake, yogurt, or ice cream."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
Granny Smith apples - peeled, cored, and chopped
I used this on a pumpkin spike cake ("Easy Pumpkin Muffins", but baked in 9x13) last night & it was delicious. I used dried blueberries (because I had run out of dried cranberries & don't keep raisins on hand). The recipe doesn't say how much water to use...I used about 1/2 - 2/3 cup. I also cooked it down a lot longer than this says....I wanted the apples really soft & for it to be a bit "saucier" to spoon over the cake.
Yummy!! Substituted brown sugar for white, added 1/2 tsp cinnamon and 1/4 tsp freshly grated nutmeg. Also simmered on low for another 5 minutes after I added whiskey etc. Planning to serve over goat cheese with honey and almond/raisin baguette toast rounds. Can't wait for it to cool down so I can get to tasting!!
Looks great but you didn't specify how much water to use. =( I definitely like the addition of the butter, though! And I like to use mango rum in my fruit compotes when I can. But tonight I think I'm going to make this using a bit of cranberry juice. Bet that'll be mahvelous! =)
Delicious. I served warm over ice cream.
only one problem so yummy its always gone so yummy
* Percent Daily Values are based on a 2,000 calorie diet.
Warm Apple Compote
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 80
Kale is the healthy, green leaf that transforms into a crunchy snack chip in your oven.
You can't go wrong choosing from over 400 pork chop recipes with ratings and tips!
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Watch how to make a sweet, crispy treat that tastes like apple pie.
Whip up a batch when you have a lot of apples and store the filling in the freeze
See how to make a quick and delicious pasta side dish.