More Recipes Like Walnut Rice Salad

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Curried Walnut Rice Salad

Submitted by: Rhoda Wenger

'As a busy wife and mother of eight, I'm always on th look out for tasty and nutritious recipes,' shares Rhoda Wenger of Pilot Mountain, North Carolina. 'With its mild curry flavor, nutty crunch and veggie garnish, this one easily passed my test!'

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Hearty Rice Salad

Submitted by: Robin Bernard

I first tried this salad at a party and asked my friend who catered the event for the recipe. I modified it a little, and it's received rave reviews from my family.

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Rice 'n' Egg Salad

Submitted by: Christina Moran

'This savory salad is a mainstay for my mother-in-law and me,' says Christina Moran of Collierville, Tennessee.

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Egg Rice Salad

Submitted by: Flois Price

THE FIRST TIME I tried this salad, I knew it was a keeper. Using rice as the basic ingredient is a refreshing change. I serve it as a luncheon salad or a side dish for a main meal. Garnished with olives and tomato wedges, it makes a colorful addition to the table. -Flois Price, Morgan, Texas

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Southwestern Bean and Rice Salad

Submitted by: Stephanie Liston

'We enjoy fajitas and tacos, but finding a good side dish to go with them wasn't easy...until this recipe came along,' writes Stephenie Liston of Ankeny, Iowa.

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Vegetable Rice Salad

Submitted by: Cathy Sestak

From Freeburg, Missouri, Cathy Sestak shares this mixture of leftover rice and crisp vegetables in a cool, creamy ranch-flavored dressing. 'I always receive lots of compliments when I bring this salad to parties and get-togethers,' Cathy reports.

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Walnut Apple Rice

Submitted by: Janice Mitchell

I have been making this delicious rice dish for many years and get requests for the recipe often, writes Janice Mitchell of Aurora, Colorado. It's easy to fix when you are in a hurry and goes well with pork dishes.

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Rice Salad in Tomato Cups

Submitted by: Esther Pittello

I created this recipe for a contest a long time ago. With an abundance of tomatoes in our garden each year, I had to come up with something new. I serve this as a side dish or lively lunch.

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Rice Salad with Prosciutto and Artichokes

Submitted by: Valarie

Home Town: Rancho Palos Verdes, California, USA

Living In: Westlake Village, California, USA

This Italian-style rice salad is great for a summer luncheon. It can be made the day before and refrigerated until ready to serve.

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Spinach Rice Salad

Submitted by: Eleanor Harris

Here's a salad that goes well with many menus. It has a hint of Oriental flavor, with spinach and green onions for color and bacon for a bit of crunch.