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Walnut Maple Fudge

SUBMITTED BY: sal  PHOTO BY: JEROLDSW 

"Sugar and evaporated milk are boiled then combined with mini marshmallows, white chocolate chips, walnuts and maple flavoring in this fudge that is chilled overnight before serving."
Walnut Maple Fudge Recipe
RECIPE RATING:
This recipe has been rated 24 times with an average star rating of 4.4
Read Reviews (18)
PREP TIME  20 Min
COOK TIME  10 Min
READY IN  8 Hrs
Original recipe yield 1 - 9x13 inch dish

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 cups white sugar
  • 1 cup evaporated milk
  • 3 tablespoons butter
  • 3 cups miniature marshmallows
  • 3 cups white chocolate chips
  • 1 cup chopped walnuts
  • 2 1/2 teaspoons maple flavored extract
  • 50 walnut halves

DIRECTIONS

  1. In a medium saucepan over medium heat, combine sugar, evaporated milk and butter. Bring to a boil and let roll 5 minutes. Remove from heat and quickly stir in marshmallows, white chocolate, chopped walnuts and maple flavoring. Spread in a 9x13 inch dish. Top with large walnut pieces, evenly spaced. Chill 8 hours or overnight. To serve, cut around large walnuts.

FOOTNOTE

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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.
Reviewed on dec. 22, 2005 by What a Dish! 
I made this fudge as a white chocolate/vanilla fudge instead of maple (I've already made maple... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.
Reviewed on dec. 11, 2002 by MAYNOR8 
I thought this was very good fudge. It set up well for me. It had a good texture and cut... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.
Reviewed on nov. 22, 2007 by Carey 
I have never made fudge before but my husband requested this, I didn't think I would eat any... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.38 star rating.
Reviewed on oct. 20, 2003 by REBECCA777 
This fudge was okay, but the texture wasn't very good. It came out very soft. Also, the flavor... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.
Reviewed on jan. 19, 2006 by Mickey M. 
Made this without walnuts and it came out superbly smooth and rich. Very easy to make. Will... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.38 star rating.
Reviewed on dec. 22, 2003 by KIKI11699 
I made it exactly according to the recipe. And it never quite set up enough to cut. I had to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.
Reviewed on dec. 13, 2006 by CHOBMAN 
This recipe is great. You need to make sure you bring it to a fast boil and boil it for 5... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.38 star rating.
Reviewed on aug. 7, 2007 by joesgirljeri 
Quite good! I agree with a previous reviewer who said that the white chocolate taste was a... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 4.38 star rating.
Reviewed on feb. 8, 2005 by FRAMBUESA 
This tasted like plain vanilla fudge-not what I expected at all. It's only redeeming qualities... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.
Reviewed on jul. 14, 2003 by DUNPHYB2000 
Outstanding. MORE

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Nutritional Information
Walnut Maple Fudge

Servings Per Recipe: 50

Amount Per Serving

Calories: 140

  • Total Fat: 7.4g
  • Cholesterol: 4mg
  • Sodium: 21mg
  • Total Carbs: 17.7g
  •     Dietary Fiber: 0.3g
  • Protein: 1.4g

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