Walnut Brownie Pie

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Most Helpful Positive Review

Jun 06, 2004

I was out of sugar and was craving brownies and had some condensed milk that I wanted to use up. I did not have walnuts or a pie shell, so I halved the recipe, left out the walnuts, and used muffin tins. It made nice round brownies, which I topped with a bit of white icing. Very enjoyable! Nice way to use up what i had onhand.

—RAINBOMOMS

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Most Helpful Critical Review

Feb 20, 2008

This recipe was a little dissapointing... the filling was too much like a brownie in a pie shell... I would like to see it more pie-like. I will not try this recipe again-

—Mrs. Roy

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13 Ratings

Dec 11, 2003

This is a very easy, quick pie to make, but I think it would benefit from a little cinnamon and maybe some vanilla. I took it to work and everybody liked it. I will try it again.

—KATHYB

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Oct 26, 2006

Absolutely delicious! I made my own pie crust, then made this recipe with no changes and it turned out perfect. I served it after it had cooled and put a scoop of vanilla ice cream and hot fudge on top. Everyone loved it. Without the ice cream or some whipped cream I think the pie by itself would be a little too rich.

—DANIELLE BEATTY

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Dec 11, 2003

I love this pie. One caveat; it is very rich! A real winner served warm with whipped cream.......

—TOMDAVISSR

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Dec 04, 2004

Good better when cool.

—SPICEBILL

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Oct 12, 2010

I found this to be pretty tastless and too dry.

—Keri

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Nov 12, 2009

Dry and absolutely horrible!!!

—Susie

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Nutrition

Calories
483 kcal
24%

Carbohydrates
42.9 g
14%

Cholesterol
111 mg
37%

Fat
32.1 g
49%

Fiber
3.3 g
13%

Protein
11.6 g
23%

Sodium
233 mg
9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Walnut Brownie Pie

Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories: 483
Calories from Fat: 289

% Daily Value *
Total Fat 32.1g 49 %
Saturated Fat 9.4g 47 %
Cholesterol 111mg 37 %
Sodium 233mg 9 %
Potassium 461mg 13 %
Total Carbohydrates 42.9g 14 %
Dietary Fiber 3.3g 13 %
Protein 11.6g 23 %
Sugars 28.2g
Vitamin A 8 %
Vitamin C 3 %
Calcium 23 %
Iron 24 %
Thiamin 22 %
Niacin 27 %
Vitamin B6 12 %
Magnesium 28 %
Folate 31 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.