Walkers' Brown Oyster Stew Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Apr. 15, 2014
I have made this several time's But change a couple things I use milk in place of the water and add a couple squirts of hot sauce with about 2 qts of oysters instead of one... we love oysters.... just before serving this is how my dad always made it when we were kids.
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Cooking Level: Expert

Home Town: Fairbanks, Alaska, USA

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Reviewed: Mar. 22, 2011
GREAT recipe!!! it was a big hitfor the whole family! my dad says it his favorite stew by far... the only thing i changed was i used milk instead of water to make it more creamy. I will definitely be serving this again.
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Reviewed: May 21, 2011
I didn't have half & half available so decided to try this roux based version and it was surprisingly very good. Leftovers the next day were even better.
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