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Waldorf Turkey Sandwiches

SUBMITTED BY: Meghan Bodas

"'Apples, celery and raisins give this special turkey salad a great flavor and tempting texture,' remarks Meghan Bodas of Rapid City, South Dakota."
RECIPE RATING:
The reviewer gave this recipe 2 stars. This recipe average a 5 star rating.
Read Reviews (2)
PREP TIME  15 Min
READY IN  15 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1 1/4 cups cubed cooked turkey breast
  • 1 small apple, chopped
  • 1/4 cup finely chopped celery
  • 3 tablespoons fat-free mayonnaise
  • 2 tablespoons fat-free plain yogurt
  • 2 tablespoons chopped walnuts
  • 1 tablespoon raisins
  • 1/8 teaspoon ground nutmeg
  • 1/8 teaspoon ground cinnamon
  • 8 slices cinnamon-raisin bread, toasted
  • 4 lettuce leaves

DIRECTIONS

  1. In a bowl, combine the first nine ingredients. Cover and refrigerate for 1 hour. Spoon 3/4 cup turkey mixture onto four slices of bread; top with a lettuce leaf and remaining bread.

FOOTNOTE

  • Nutritional Analysis: One serving (calculated without bread) equals 127 calories, 5 g fat (0 saturated fat), 26 mg cholesterol, 114 mg sodium, 9 g carbohydrate, 0 fiber, 12 g protein. Diabetic Exchanges: 1-1/2 lean meat, 1/2 fruit.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 6, 2007 by AEENJOY
I absolutely loved it! At first I thought it might taste kind of funny but I was suprised!... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2008 by Summer
This tasted great! I will make it again. MORE


 
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