Photo of: New Waldorf Salad

New Waldorf Salad

Submitted by: Marie Engwall 
A nice blend of colorful fruits and nuts gives this refreshing salad a great flavor and tempting texture. 'The citrusy topping dresses it up perfectly,' notes Marie Engwall of Willmar, Minnesota. 'It's hard to believe something so easy to fix can be this tasty and attractive.' 

Photo of: Blue Cheese Waldorf Salad

Blue Cheese Waldorf Salad

Submitted by: Renee Aupperle 
A dash of cayenne adds zip to this classic cool and crispy salad. Blue cheese provides extra richness, notes Renee Aupperle of Lititz, Pennsylvania. Its great for a buffet; everyone who tries it loves it. 

Photo of: Cranberry Waldorf Salad

Cranberry Waldorf Salad

Submitted by: DeLoris Nance 
A small-quantity salad can still be special, as this recipe proves. 'I like the crisp apple, crunchy celery and chewy dried cranberries in a delightful dressing,' says DeLoris Nance from Auburn, Washington. 

Photo of: Cabbage Waldorf Salad

Cabbage Waldorf Salad

Submitted by: Diane Hixon 
I like this recipe because it combines the tastes of Waldorf salad and coleslaw. It's great for picnics and potlucks. 

Creamy Waldorf Salad

Submitted by: Linda Stateler 
Things don't get much easier than preparing this pleasantly dressed fruit salad from Linda Stateler of Ottumwa, Iowa. Crunchy apples and nuts contrast nicely with juicy grapes and chewy raisins. 

Barley Waldorf Salad

Submitted by: Sara Tschetter 
To create this tasty twist on traditional Waldorf salads, simply cook the barley, then mix together all the ingredients. The memorable medley sent in by Sara Tschetter from Belle Plaine, Saskatchewan offers a nice change of pace from traditional rice and pasta salads served this time of year. 

Photo of: Pineapple Waldorf Salad

Pineapple Waldorf Salad

Submitted by: Lois Kinneberg 
'This pretty salad is a staple at my house. I've shared the recipe with any satisfied guests,' pens Lois Kenneberg, Phoenix, Arizona. 'It's easily divided for smaller portions, too--I frequently make just 'one apple's worth'. I you don't like pineapple, try substituting canned mandarin oranges and juice instead.' 

Photo of: Cheddar Waldorf Salad

Cheddar Waldorf Salad

Submitted by: Barba MCarty 
Wherever I take this one-of-a-kind salad, people eat it until it's gone. I got the original recipe from my mother-in-law and adapted it to fit my tastes. My fondness for cheese and cranberries prompted my to toss them into the delicious mix. 

Photo of: Crispy N Crunchy Salad

Crispy N Crunchy Salad

Submitted by: Lorri Speer 
While the chicken bakes, she tosses together Crisp 'n' Crunchy Salad. 'I always have the easy ingredients for this fun combination on hand,' she adds. 'Plus, kids don't mind eating their fruits and veggies when they're glazed with sweet honey.' 

Photo of: Waldorf Tuna Salad

Waldorf Tuna Salad

Submitted by: Shirley Glaab 
Field editor Shirley Glaab from Hattiesburg, Mississippi dresses up tuna salad deliciously with apple, raisins, dates and walnuts...then drizzles it all with a tangy yogurt dressing. 
 
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