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READY IN 10 mins

Waldorf Goat Cheese Salad

Read Reviews (14)

"Fruit, nuts, and cheese are the perfect combination over greens - and even better with raspberry walnut vinaigrette." — MILTMAN

Ingredients Edit and Save

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Original recipe makes 1 serving Change Servings

2 cups red leaf lettuce - rinsed, dried and torn
2 tablespoons raspberry walnut vinaigrette
1/2 cup seedless red grapes, halved

2 tablespoons crumbled goat cheese
2 tablespoons chopped pecans

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Directions

Toss lettuce with dressing in a mixing bowl; transfer to a serving dish. Scatter grapes, goat cheese, and pecans on top, and enjoy!

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PREP 10 mins
READY IN 10 mins

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Reviews More Reviews

Sep 12, 2005

This salad rocks your taste buds. Give it a try for yourself or try it on your friends first.

—mech-misfit

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Apr 23, 2009

This recipe is highly dependent on the vinaigrette you choose, so make sure to get one you like. I'm not real crazy about the bottled raspberry-walnut dressings I've tried (too sweet and 'walnutty'), so I used a regular rasperry vinaigrette and added a couple drops of balsamic and walnut oil. The red lettuce/red grape/goat cheese/pecan combination is beauty! I toasted my pecans for a few minutes at 350. Thanks!

—SunnyByrd

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22 Ratings

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Jan 13, 2008

This is fantastic! i couldn't find raspberry walnut vinigrette so i used just low fat raspberry. SO YUMMY! and healthy too. i will make this again for sure!

—*Lisa*

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Jun 11, 2006

Yummy! I added a tad more goat cheese because I love it. Next time I will probably make my own dressing. This is just a simple, tasty salad. Thanks!

—PRINCESSOFHERHOME

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Nov 16, 2009

Salad was very good and yes it is all up to the dressing that you choose. Not quite sure why Waldorf is in the name as it has nothing to do with apples and celery.

—SANDIBEACH1

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Apr 19, 2012

i didn't have grapes but a green apple was terrific. and definitely toast the pecans, it makes the flavor even better.

—Beth

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Nov 06, 2011

Very good salad. I added grilled chicken breast strips. It is essential that a great dressing is used. I prefer a homemade vinaigrette. I also think blue cheese crumbles give the salad more 'kick', than goat cheese.

—Nobodyyouknow79

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Mar 05, 2010

best salad ever, so fresh and easy... perfect!

—Rory

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Nutrition

Calories
266 kcal
13%

Carbohydrates
29.7 g
10%

Cholesterol
11 mg
4%

Fat
15.4 g
24%

Fiber
3.7 g
15%

Protein
6.4 g
13%

Sodium
515 mg
21%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Waldorf Goat Cheese Salad

Serving Size: 1/1 of a recipe
Servings Per Recipe: 1
Amount Per Serving
Calories: 266
Calories from Fat: 139

% Daily Value *
Total Fat 15.4g 24 %
Saturated Fat 4g 20 %
Cholesterol 11mg 4 %
Sodium 515mg 21 %
Potassium 453mg 13 %
Total Carbohydrates 29.7g 10 %
Dietary Fiber 3.7g 15 %
Protein 6.4g 13 %
Sugars 25.2g
** Vitamin A 170 %
Vitamin C 48 %
Calcium 13 %
Iron 18 %
** Thiamin 24 %
** Niacin 15 %
** Vitamin B6 14 %
** Magnesium 15 %
** Folate 27 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.