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Waldorf Goat Cheese Salad

SUBMITTED BY: MILTMAN

"Fruit, nuts, and cheese are the perfect combination over greens - and even better with raspberry walnut vinaigrette."
RECIPE RATING:
The reviewer gave this recipe 5 stars. This recipe average a 4.8 star rating.
Read Reviews (5)
PREP TIME  10 Min
READY IN  10 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 cups red leaf lettuce - rinsed, dried and torn
  • 2 tablespoons raspberry walnut vinaigrette
  • 1/2 cup seedless red grapes, halved
  • 2 tablespoons crumbled goat cheese
  • 2 tablespoons chopped pecans

DIRECTIONS

  1. Toss lettuce with dressing in a mixing bowl; transfer to a serving dish. Scatter grapes, goat cheese, and pecans on top, and enjoy!
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 12, 2005 by mech-misfit
This salad rocks your taste buds. Give it a try for yourself or try it on your friends first. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 13, 2008 by *Lisa*
This is fantastic! i couldn't find raspberry walnut vinigrette so i used just low fat... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 11, 2006 by PRINCESSOFHERHOME
Yummy! I added a tad more goat cheese because I love it. Next time I will probably make my own... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2007 by Erin
Yummy and super easy! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 9, 2007 by katquilter
This is so easy to make and the flavors put together are outstanding! MORE


 
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Nutritional Information
Waldorf Goat Cheese Salad

Servings Per Recipe: 1

Amount Per Serving

Calories: 270

  • Total Fat: 15.6g
  • Cholesterol: 11mg
  • Sodium: 494mg
  • Total Carbs: 30.5g
  •     Dietary Fiber: 4.3g
  • Protein: 6.4g

VIEW DETAILED NUTRITION

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