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Waldorf Cabbage Salad

By: Erik Owens  
"My dad always made this for Thanksgiving and Christmas. He called it Waldorf Salad, but it is really a cabbage salad 'Waldorf style'."

Rating: This weblink has been rated 8 times with an average star rating of 4.1 Read Reviews (6)

Rate/Review | 440 people have saved this

Prep Time:
20 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 to 6 servings
 

Ingredients

  • 1/4 head savoy cabbage, thinly sliced
  • 4 apples, cored and diced with peel
  • 1/2 cup finely chopped walnuts
  • 6 stalks celery, diced
  • 1/3 cup mayonnaise
  • 1 tablespoon white sugar
  • 1/2 teaspoon salt

Directions

  1. Use a chef's knife to slice cabbage into thin pieces 1 to 2 inches long. Do not use the large ribs of the cabbage, as they are too strongly flavored.
  2. In a large bowl, toss together the cabbage, apples, walnuts, celery, mayonnaise, sugar and salt until evenly coated. Serve immediately or store in the refrigerator for up to one day.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 250 | Total Fat: 15.2g | Cholesterol: 11mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2005 by VIBI 
Very nice! fresh and tasty... didn't care too much for vinegar, so I added a tablespoon of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 20, 2005 by Jutta 
I added roasted pine nuts instead of the walnuts and a bit more vinegar. Very tasty that way.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2004 by MIRIJAM 
I enjoyed this recipe and am making it again today. Easy and tasty. Not quite as zingy as I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 4, 2004 by Wilemon Supporting Member (Click to learn more about Supporting Membership)
This was pretty good! I added a tablespoon of vinegar after reading the review of wanting... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2006 by MISSWISS 
Delicious! Easy to make and everyone loved it! Thanks! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2009 by A. H. Miller 
Lemon juice on the apples was someone's good suggestion for this recipe. Fresh apples and the... MORE

 
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