I didn't love these, mainly the meatballs were bland - I really think because of the saltines. Yet DH liked them which is interesting because he's not a fan of meatballs. But I will try again using Ritz I think - and maybe either fresh ginger or more ground ginger. I did use more peppers and sauteed them before making the sauce, I used a 20oz can of pineapple chunks so only 1/4c brown sugar because of the added sweetness from the pineapples. We liked the sauce very much, I wasn't crazy about the meatballs but worth working with.
Was this review helpful?
0 users found this review helpful
I didn't love these, mainly the meatballs were bland - I really think because of the saltines....