Waikiki Cornbread Recipe
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Waikiki Cornbread

By: Shelly A.  
"Very moist and sweet cornbread, goes great with soups (especially bean soups)!"

Rating: This weblink has been rated 94 times with an average star rating of 4.7 Read Reviews (83)

Rate/Review | 1,538 people have saved this

Prep Time:
15 Min
Cook Time:
30 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 1 - 9x13 inch pan
 

Ingredients

  • 3 cups buttermilk baking mix
  • 1 cup white sugar
  • 2 1/2 teaspoons baking powder
  • 1/4 cup yellow cornmeal
  • 3 eggs
  • 1 1/4 cups milk
  • 1 cup butter, melted

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking pan.
  2. In a large mixing bowl, combine baking mix, sugar, baking powder and cornmeal.
  3. In a separate bowl, combine eggs, milk and melted butter; beat until creamy. Stir in flour mixture until well combined. Pour batter into prepared pan.
  4. Bake at 350 degrees F (175 degrees C) for 30 minutes, or until a toothpick inserted into the center of the bread comes out clean. Serve warm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 296 | Total Fat: 17.4g | Cholesterol: 78mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2004 by MIAELAINE 
This was like eating a moist cake. Very delicious. If it weren't so crumbly, I would call it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by BACALLSMOMSUSIE 
When I lived in Hawaii, we used to eat at the Yum Yum Tree restaurant specifically because... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2004 by DANNJESS 
I'll never make this again! I ate almost all of it by myself! This tastes like a good moist... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by DSERINE 
This was delicious. I've been looking for a sweet cornbread recipe. I was a bit unsure of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by XDebbieX 
This was really good. Although I wasn't sure what was meant by buttermilk baking mix either. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2003 by TONIMCQUIVEY 
First time was a flop. I tried this a second time and it was outstanding! One of our... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by CHER 
Oh my gosh! This is so delicious! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by SUSI IZATT 
This is so yummy!!!! Went to a friend's house and was delighted by the taste. Had to get... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by SUGATOLO 
It was Da Bomb!!! This was my first time making corn bread other than the Jiffy way. It was a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2003 by Sweets28 
I liked the taste, although, I was expecting something a bit moister and it was also crumbly... MORE

 
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