The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
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Reviewed: Jul. 16, 2009
This was an awesome basic waffle recipe. Just what I was looking for.
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Cooking Level: Professional

Home Town: Avoca, Pennsylvania, USA
Living In: Pittston, Pennsylvania, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Reviewed: Jul. 12, 2009
Great Waffles! Follow the recipe to the letter and they turned out perfectly! Thanks.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Reviewed: Jul. 10, 2009
Seems like a lot of baking powder, but who cares? They came out perfect. I didn't whip the egg whites, btw, and they were excellent.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Reviewed: Jul. 6, 2009
Absolutely the best waffle recipe ever. Light as air. I added some sugar to make them stand up well on their own and need less syrup. After this, any other recipe seems pithy!
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Photo by Crissy

Cooking Level: Intermediate

Living In: Orlando, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Reviewed: Jul. 4, 2009
Excellent and easy! We used whole wheat flour instead of white and they were great! Crispy, moist and great flavor!
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Photo by kristen

Cooking Level: Intermediate

Home Town: Chicago, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Reviewed: Jul. 1, 2009
I don't need sweet waffles, the syrup on top is enough--I did however add a 1/2 cup milk because my batter seemed too thick. They turned out great!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Reviewed: Jul. 1, 2009
Followed recipe exactly except added chocolate chip morsels to batter! Yummm! Hubby said that the waffles had more flavor and they were fluffy. Kids loved them too so that gets 5 stars! Thanks!
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Cooking Level: Intermediate

Home Town: Overland Park, Kansas, USA
Living In: Centerview, Missouri, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Reviewed: Jun. 26, 2009
I've never made waffles before (from a mix or otherwise) and these were simple and delicious! Fried up some green apples with cinnamon and sugar, then some whipped cream. I impressed my company:)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Reviewed: Jun. 21, 2009
Awesome recipe just as is-easy to make! Yum!
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Photo by F18NavyWife

Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.47 star rating.
Reviewed: Jun. 21, 2009
These waffles are very good. I added 2T of sugar 2t of vanilla 1t of cinnamon and a dash of fresh ground nutmeg, and they turned out very tasty. Will definitely make these again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Reviewed: Jun. 20, 2009
Very fluffy. This was my first attempt at homeade waffles! They turned out great. I also addes a little bit of vannila, cinnamon and sugar.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.47 star rating.
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Reviewed: Jun. 19, 2009
This is a really easy recipe. I used Bob's red mill whole wheat pastry flour, came out soo tasty and hearty.
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Photo by Melisagal

Cooking Level: Expert

Home Town: Mount Vernon, Washington, USA
Living In: Salem, Oregon, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.47 star rating.
Reviewed: Jun. 15, 2009
This is so far my favorite waffle recipes. I did add 2 T. sugar and 1 t. vanilla. I also use melted butter instead of oil sometimes. I make these almost once a week. They freeze great for home-made toaster waffles :)
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Photo by misscarolb

Cooking Level: Intermediate

Home Town: Half Moon Bay, California, USA
Living In: Pasadena, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Reviewed: Jun. 14, 2009
Great base recipe. I added 3 tbsp of sugar, 2 tsp vanilla, 2 tsp cinnamon, 1/8 tsp butter flavoring, 1/2 cup fresh blueberries and 1/8 allspice to the mix before folding in the egg whites. I was afraid there would not be enough for my family of 5 prior to folding in the egg whites. Once I folded in the egg whites, it made a big difference. Do not avoid beating the egg whites till stiff. It only takes a minutes and will make or break this recipe in my opinion. Thanks to RAZZ_BRRY_JAM for a great basic recipe ;)
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Photo by Allrecipes

Cooking Level: Expert

Home Town: San Antonio, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.47 star rating.
Reviewed: Jun. 8, 2009
Delicious and easy to make. Needed a little more flavor, though, so I added some vanilla.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Reviewed: Jun. 5, 2009
Excellent, the whole family loved them.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Reviewed: May 27, 2009
The waffles turned out great....light & crisp...just the way we like them.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Reviewed: May 25, 2009
Very good easy and quick.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.
Reviewed: May 10, 2009
This waffle recipe is awesome! Never failed and always makes wonderful light waffles!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.47 star rating.
Reviewed: May 7, 2009
this is an amazing recipe! instead of flour, I used wheat and some cake flour, half and half. I added some more milk as well, a little under 2 cups total. they turned out amazing!! the whole family loved them
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