The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed: Jun. 10, 2009
Easy and perfect for someone like me (ie: a person who has never made waffles from "scratch" before). Thank you for posting!
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Ari

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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed: Jun. 10, 2009
Great basic recipe! I made it exactly as written and it made 14 beautiful waffles in my cuisin art waffle iron. There wasn't anything extra special about these waffles, but you could personalize them with a teaspoon of any extract, such as lemon or maple. Great basic recipe for waffles! Thanks!
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Cooking Level: Intermediate

Living In: Cedar Falls, Iowa, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.
Reviewed: Jun. 5, 2009
Very good basic waffle recipe. I would recommend more salt for my taste but other than that it was really good. Next time I'll try beating the egg whites separate to fold in last as others suggest. A good waffle iron makes a real difference. Try this recipe as written, then play with it to make it your own. You'll love it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed: Jun. 4, 2009
These turn out really good (better than any I have had at any waffle house). They turn out best for me when I use about 1/4 cup per waffle and only grease the waffle maker at the beginning.
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Cooking Level: Expert

Home Town: American Fork, Utah, USA
Living In: Saratoga Springs, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed: Jun. 4, 2009
WOW! These are easy to make(used a blender),and taste great! They were crispy,and light.Didn't change a thing, will be using this recipe a lot! Thank you, OneShyOfABunch.
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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.
Reviewed: May 31, 2009
Yum!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed: May 31, 2009
I thought these were very flavorful, light, and crispy. This will definitely be the waffle recipe we use from now on!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.
Reviewed: May 29, 2009
very good, we added diced bannanas!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.
Reviewed: May 25, 2009
Very easy, tasty. I added buttermilk instead of milk.
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed: May 25, 2009
Wonderful! We added 1 tsp of brown sugar and some ground flax seed. I also used butter milk instead of regular milk. Wonderful taste and light and airy! We love these!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed: May 24, 2009
Love these waffles! I only make 1 change similar to others. I nearly double the sugar. But that's it! I serve warm with sweetened strawberries and freshly whipped cream! The batter does well in the fridge for at least two days covered. The waffles do great in the freezer too! Just microwave for around 20 seconds and then just barely crisp in the toaster. Perfect!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed: May 17, 2009
OMG! These are "the best" and so easy! I ran out of milk so I only used 1 cup of milk and had to use 3/4 cup of whipping cream for the rest. I used 1 and 1/2 tsp. of vanilla. I through all the ingredients in the order listed into the KitchenAid and whipped for a few minutes. These were crunchy, yummy, perfect waffles!!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.
Reviewed: May 17, 2009
VERY good! The only reason I am giving it 4 stars is because I made some changes that gave these a lot more flavor. I did what others suggested and folded the eggs in at the end which gave these waffles a perfect texture (crispy, yet soft on the inside). I also did 1 tsp vanilla instead of 1/2. I added 1 tsp brown sugar, and 1 tsp cinnamon. Instead of oil, I used 1/2 c. cinnamon applesauce. These were delish, and I will make them again! Thanks!!!
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Cooking Level: Intermediate

Living In: East Moline, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed: May 16, 2009
My family loved these waffles! I used half wheat flour and added blueberries. They thought it was better than the betty crocker recipe we usually use.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed: May 16, 2009
Wonderful recipe! Quick, easy and yummie! This will for sure be our new waffle mix! Thanks for sharing =)
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Cooking Level: Expert

Home Town: Encinitas, California, USA
Living In: San Marcos, California, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.
Reviewed: May 11, 2009
A good basic recipe that was easy to prepare. I did increase the amount of sugar as we like our waffles sweeter and doubled the vanilla. Perhaps I cooked the waffles for too long but I found them quite tough and crunchy. Next time I'll definitely cut down on the cooking time.
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Cooking Level: Expert

Home Town: Oakville, Ontario, Canada
Living In: Freelton, Ontario, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed: May 7, 2009
Delicious! I added cinnamon-just because I like it, but they were also wonderful without! Thanks for the recipe!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.
Reviewed: May 7, 2009
Added more sugar and vanilla like the other reviews and it turned out very good!!
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Cooking Level: Beginning

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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed: May 5, 2009
Loved this recipe for waffles! This was my first time making waffles and it was a hit! I did doubled the sugar and vanilla. Definitely a keeper!
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Cooking Level: Intermediate

Home Town: Mckinney, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.
Reviewed: May 3, 2009
These waffles are great! make sure to preheat your waffle maker before you start. Also, I added a bit of whole wheat flour and flax seeds :) turned out delicioso.
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Cooking Level: Intermediate

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