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Waffles I

SUBMITTED BY: OneShyOfABunch  PHOTO BY: mykidsmom 

"You can keep the batter, covered, in the fridge for up to a week. Just be sure to whisk well before using again. You may also use whole wheat flour for this recipe."
Waffles I Recipe
RECIPE RATING:
This recipe has been rated 710 times with an average star rating of 4.5
Read Reviews (604)
PREP TIME  5 Min
COOK TIME  15 Min
READY IN  20 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 eggs
  • 2 cups all-purpose flour
  • 1 3/4 cups milk
  • 1/2 cup vegetable oil
  • 1 tablespoon white sugar
  • 4 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract

What to Drink?
Cocktail Blood Orange Bellini
Hot Non-Alcoholic Coffee

DIRECTIONS

  1. Preheat waffle iron. Beat eggs in large bowl with hand beater until fluffy. Beat in flour, milk, vegetable oil, sugar, baking powder, salt and vanilla, just until smooth.
  2. Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden brown. Serve hot.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 21, 2003 by fxer 
A well above par recipie, crispy and light. If you have a spare minute beat the egg whites... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 18, 2005 by TEVANS211 
5+++++ I love this recipe. I made some healthy substitutions and it turned out yummy for me. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 13, 2003 by WILSONWIFE 
These are GREAT waffles. My kids and husband loved them. They are nice and light and taste... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 17, 2005 by bamacook 
This is a great, basic, easy waffle. My waffle iron sat unused for--literally--10 years. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 28, 2006 by Maye 
Good recipe, especially because I could make it the night before. I changed it slightly,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 23, 2006 by the4taals 
Fantastic!!! Hard to find such a fluffy light recipe using whole wheat flour but this is it! I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 18, 2002 by CINQ 
I will never use another waffle recipe again! I put all the ingredients into a blender to mix... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 30, 2003 by Amber 
reminds me of egos, only better and fluffier. I added twice the amount of sugar and vanilla. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 24, 2006 by GATECHMOM 
I made this recipe in my blender. It was so good. I sprayed my waffle iron with non-stick... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 7, 2003 by Veggie_K 
Yummy! Great waffles! Followed the recipe exactly, but added 1/2 tsp. cinnamon. Topped mine... MORE

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Nutritional Information
Waffles I

Servings Per Recipe: 6

Amount Per Serving

Calories: 384

  • Total Fat: 21.6g
  • Cholesterol: 77mg
  • Sodium: 319mg
  • Total Carbs: 38g
  •     Dietary Fiber: 1.1g
  • Protein: 8.8g

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