Waffle Sandwich with Cheese, Spinach and Spicy Mustard Recipe - Allrecipes.com
Waffle Sandwich with Cheese, Spinach and Spicy Mustard Recipe
  • READY IN 20 mins

Waffle Sandwich with Cheese, Spinach and Spicy Mustard

Recipe by  

"This sandwich is super easy to make, and children can help with the assembly or, if supervised, the waffle iron. Use multigrain or whole wheat sandwich bread for a chewy treat."

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Ingredients Edit and Save

Original recipe makes 2 servings Change Servings
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  • PREP

    15 mins
  • COOK

    5 mins
  • READY IN

    20 mins

Directions

  1. Preheat a waffle iron according to manufacturer's instructions.
  2. Arrange tomato slices on a work surface, pouring off any excess juice. Season tomato slices with salt and pepper.
  3. Spread 1/2 teaspoon butter onto 1 side of each bread slice. Lay 1 bread slice, butter-side down, in the hot waffle iron. Spread 1/2 teaspoon mustard onto bread slice in waffle iron; top with 1/4 cup spinach, 2 slices mozzarella cheese, 1 teaspoon onion, half the tomato slices, and 1/4 cup spinach, respectively. Lay 1 slice bread, butter-side up, atop the spinach layer.
  4. Close waffle iron and toast sandwich until lightly browned, about 2 minutes. Repeat with remaining ingredients.
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Reviews More Reviews

Feb 19, 2015

A fun change for a sandwich. I made mine as written, and added some ham slices to DH. The cheese did make a mess in the waffle iron, but I was expecting that. Thanks Desiree, for sharing. Served this with 'Yummy Cheese Fries' and 'Spicy Fry Sauce' from AR and a tossed salad. Not a light meal, but one that we enjoyed.

 
Apr 04, 2014

Fun and delicious! Great combo of flavors...LOVED IT! Thanks for sharing. :)

 

2 Ratings

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Nutrition

  • Calories
  • 284 kcal
  • 14%
  • Carbohydrates
  • 24.2 g
  • 8%
  • Cholesterol
  • 51 mg
  • 17%
  • Fat
  • 14.3 g
  • 22%
  • Fiber
  • 6.3 g
  • 25%
  • Protein
  • 18.6 g
  • 37%
  • Sodium
  • 850 mg
  • 34%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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