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Reviewed: Jul. 23, 2008

This is SO GOOD! I used only half the sugar, and it is plenty sweet enough (even for me, and I have a major sweet tooth). I will definitely make this again!

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Jolie


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Reviewed: Jul. 23, 2008

A real refresher on a hot day or night. Will definatly satisfy you sweet tooth!

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I have a similar recipe using whiskey, but I had Vodka on hand so I tried this. WOW! I used Orange/pineapple juice concentrate since I had some in the freezer. It was really great - perfect blend of sweet and tangy & a big kick from the vodka.

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Alecia

	Cooking Level: Expert Living In: Menifee, California, USA
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Reviewed: Jun. 26, 2008

I made a batch for a party everybody loved it. I mixed it with Sprite for the party. A couple days later had some left over mixed it with Iced Tea and it was still very good.

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Mom of Two

	Home Town: Pittsburgh, Pennsylvania, USA
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Reviewed: Jun. 24, 2008

We make the same thing with bourbon & call it a bourbon slush. And instead of tea powder we use 4 teabags steeped in 2 cups of water. Yummy adult snowballs.

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bmorefoodie

	Cooking Level: Expert Living In: Baltimore, Maryland, USA
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Reviewed: Jun. 9, 2008

One of my favorites. We use an entire fifth of vodka and adjust the water accordingly. Also tastes GREAT with ginger ale (or diet ginger ale) instead of soda. Not the best recipe for traveling (picnic, beach) when made with the extra vodka because it melts very quickly unless it is in the freezer (cooler doesn't really help unless you have dry ice).

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Emily


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Reviewed: Dec. 11, 2007

OH.....MY.....GOSH. This is yummy. Made as written except didn't have instant tea so used 3 tea bags. I used pink lemonade. Oh, and threw in an extra half cup of vodka to empty the bottle. This recipe will nearly fill an ice cream bucket to freeze it in.

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ARNOLDIRR


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Reviewed: Nov. 19, 2006

I absolutely love this slush. My grandma has made it for Christmas as long as we can remember, however she called it German Slush. We always used tea bags, but like the idea of instant tea instead. Can't wait to make it again!

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Julie

	Cooking Level: Intermediate Home Town: Evansville, Indiana, USA Living In: Brentwood, Tennessee, USA
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Reviewed: Oct. 13, 2006

My mother made this all the time back in the late 70's. My sister-in-law asks for it every year. It is wonderful! We change it up and use Rum instead of vodka and I brew my tea. Sometimes we just get a spoon and eat it straight out of the freezer without adding any carbonated lemon-lime soda! WARNING! This will give you a buzz really fast!

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gmcbiker

	Cooking Level: Expert Home Town: Houston, Texas, USA
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Reviewed: Apr. 23, 2006

I made this for my famly's christmas and it went over really big...everyone loved it. I used orange vodka and the taste was amazing everyone loved the sweet flavor.

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McCabe79


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Reviewed: Jul. 5, 2005

This is yummy. I didn't think it was too sweet. I was a little surprised it was so frozen solid. I thought the vodka would keep it more slushy right out of the freezer. I'm no alchol expert maybe I should have used a different kind of vodka?

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REBECCAMITCHELL


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Reviewed: Dec. 7, 2003

This was very good but very sweet. Next time (and there will be a next time!) I would cut down the sugar since lemonade, OJ and Sprite already have sugar in them. I didn't have instant tea so used 2 tea bags. Served on the 4th and everyone loved it!!

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BARBIE0492


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Reviewed: Dec. 7, 2003

This was so good. I like sweet and it definately hit the spot. Can't wait for another party to serve this again. Thanks.

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TchrJrHi

	Cooking Level: Intermediate Home Town: Saint Louis, Missouri, USA Living In: Florissant, Missouri, USA
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Reviewed: Dec. 7, 2003

Great summer drink! WOW! Sitten by the pool!

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ISLANDGIRLKIRTS


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