The reviewer gave this recipe 3 stars. This recipe averages a 4.29 star rating.
Reviewed: Dec. 23, 2001
It was ok. I don't think refrigerating it first helped the flavor at all. I think it would've been better warm.
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4 users found this review helpful

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Photo by Diane A.

Cooking Level: Intermediate

Home Town: Mason City, Iowa, USA
Living In: Rockford, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.
Reviewed: Aug. 12, 2000
Very good, much better after being refrigerated
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4 users found this review helpful

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