Recipe by KRISTIEV
"This was always a summer Saturday favorite for my grandparents and I. Great served on a large lettuce leaf. You may also add grapes or chopped apples if you wish."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
3 (6 ounce) cans
tuna, drained and flaked
sweet pickle relish
ground black pepper
Very nice tuna salad recipe, but maybe there's a misprint here - the recipe says to use 3 (6 ounce) cans of tuna. Well, seeing as I really didn't have any army to feed and there's no way that 3 Tbsp. of mayo would make any sense I used only one can. I eyeballed the amount of chopped celery and left out the relish (personal preference). I added a little salt, pepper, garlic and onion powders. The addition of the hard boiled egg was a nice change.
Very easy and simple, but a little plain for my taste.
A hard boiled egg in tuna salad is such a nice addition. I like to add chopped onion and green pepper as well as black pepper and garlic and onion powder to the mixture for more flavor.
This is a great base recipe and just needed a little tweaking to make a great sandwich. I had to add another egg, it just needed more and I only used 2 cans of tuna and had to put three times the mayo it was too dry with only the 3 Tbl. I used dried celery in the jar and added some chopped onion per son's request. I was heavy handed with the pickle relish too. This made a good lunch though, so thanks for sharing!
Great, traditional Tuna Salad.
I liked the addition of the egg. This is a great tuna salad recipe. Thanks Kristie.
I USED THIS RECIPE WHEN MY FUSSY SONINLAW CAME TO VISIT. hE THOUGHT IT WAS WAS WONDERFUL. i THOUGHT IT WAS QUICK EASY, AND INEXPENSIVE THANX.
This is exactly the recipe I was looking for. "Like mom used to make!" Thanks!
* Percent Daily Values are based on a 2,000 calorie diet.
Virgina's Tuna Salad
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 95
We have over 150 different ways to take chicken from everyday to gourmet.
All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.
Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.
Enjoy a light, healthy lunch with this quick and easy tuna salad.
Spice up tuna salad with a little curry and Parmesan.
Classic flavors of the Mediterranean combine in this tantalizing tuna salad.