"This buffalo wing sauce recipe name says it all, only for the hot at heart!" — CENZO
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chicken wings, separated at joints, tips discarded
vinegar-based hot pepper sauce
blue cheese salad dressing
pickled cherry peppers, thinly sliced
onion, finely chopped
freshly ground black pepper
crushed red pepper flakes
hickory wood chips
This wings are the bomb! I made them for the first two weeks of football and will make them again soon. I didn't have enough wings the first week so I put the left over sauce in the fridge' 'till the following Sunday, they were even better with the week old sauce. I think this week I will cook up the sauce a week in advance, on the stove.
Not as spicey as I was lead to believe they would turn out. The sauce had a good consistancy, but it didn't look too appetizing at the end.
these wings are awesome! i had a cook-out party and the wings were gone as soon as i made them, my quest were dissapointed when they were gone. The guys chased them down with some cold beers and my quest requested me to make a mass-quantity of the wings at my next cookout
GREAT!!! Fantastic recipe, If you don't like it to spicy hot, lay low on the red pepper. Very easy to cook. I used an indoor grill, so the hickory taste was missing, but everyone enjoyed the wings and licked their fingers clean. Have Fun Cooking!
PS A great alternative to fried wings.
Great job with this recipe! One of my chef friends was amazingly impressed...
Tasted really good - not as hot or spicy as I would have liked it to be.
it was good when i brung it to school for my project we was doing!
These wings were really good. I thought that they were really spicy and made my lips tingle. Thanks for posting the recipe
* Percent Daily Values are based on a 2,000 calorie diet.
Vinnie's Spicy Buffalo Wings
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 194
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