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Pecan Pie Bars I

Submitted by: Marietta Strothmann

These pecan pie bars are great for the children and adults in any family.

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Pecan Pie

Submitted by: Jackie Smith

A corn syrup, egg and sugar filling is poured over whole pecans in an unbaked crust in this seasonal dessert.

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This pie has lots and lots of pecan stirred into the filling. And it 's a basic recipe that takes kindly to adding extra ingredients, if you 're so inclined. Try chocolate or a jigger of Jack Daniels.

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Pecan Pie Bars I

Submitted by: Marietta Strothmann

Great for the children and adults in the family. Originally submitted to ThanksgivingRecipe.com.

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Chocolate Pecan Pie V

Submitted by: Cathy

Sweet, gooey and wonderful, this traditional pecan pie is subtly enhanced with unsweetened chocolate. It bakes in an hour and is perfect crowned with whipped cream and some shaved chocolate.

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Old-Fashioned Honey Pecan Pie

Submitted by: Holly

There 's lots of honey and pecans in this pie. Honey is heated on the stovetop until bubbly, and then chopped pecans, butter, eggs, vanilla and nutmeg are stirred in. This thick, luscious filling is poured into a prepared pie crust and baked in the oven until set.

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Chocolate Bourbon Pecan Pie

Submitted by: Anita L.

Sweet, chocolaty, crunchy, and down-right decadent, this pie is sure to please all. Corn syrup, butter, and sugar are first melted, and then eggs, bourbon, vanilla and salt are combined in a bowl and whisked along with the heated sugar mixture. Then the chocolate and pecans are mixed into the filling that 's then poured into the pie shell.

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Pecan Pie III

Submitted by: Pat

The proportions of sugar, corn syrup, eggs, vanilla, and pecans are perfectly balanced. This is the quintessential pecan pie, made even more wonderful with a dollop of whipped cream.

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Chocolate Pecan Pie III

Submitted by: Ruth

This pie is thick, gooey and full of pecans with just a hint of chocolate. The unsweetened cocoa powder makes the subtle difference.

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Irresistible Pecan Pie

Submitted by: Ingrid H.

This is the most amazing pecan pie. Once you start eating it you can't stop.

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