Vieux Carre Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by Seth Kolloen
Reviewed: Jan. 2, 2014
Buying all the ingredients for this really gave me a well-stocked bar! The cocktail had a really complex flavor--like something you'd get at a fancy cocktail bar, but it was very simple to make once I had all the ingredients. Strong, too!
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Photo by Seth Kolloen

Cooking Level: Intermediate

Living In: Seattle, Washington, USA
Reviewed: Dec. 27, 2013
I wasn't able to follow the recipe exactly (used B&B instead of cognac and Benedictine in the suggested amounts, and couldn't locate Peychaud's bitters), but it was a tasty drink nonetheless.
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Cooking Level: Expert

Home Town: Quincy, Washington, USA
Living In: Moses Lake, Washington, USA

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