Photo of: Venison Schnitzel

Venison Schnitzel

Submitted by: Clint Wigen 
I don't have a clue where my Dad got this particular recipe, but he used to build it during hunting season when we had fresh venison (elk, antelope, mule or whitetail deer), 'hanging and aging'. I still make it when the opportunity presents itself. 

Butter Schnitzel

Submitted by: METHIDOC 
Home Town: Golden Valley, Minnesota, USA
Living In: Atascadero, California, USA
Pounded pork cutlets are breaded with bread crumbs and Parmesan, pan-fried, then served with a mushroom, butter, and wine sauce. 

Photo of: Wiener Schnitzel

Wiener Schnitzel

Submitted by: Carolin 
Translation of the name: 'Wiener' this word comes from the word 'Wien', which is the Austrian city called Vienna. 'Schnitzel' means basically meat in a crust. I'm German and hope you can understand my English description. 

Photo of: Jaeger Schnitzel

Jaeger Schnitzel

Submitted by: Helene 
Home Town: East Northport, New York, USA
Living In: Crossville, Tennessee, USA
Cubed pork is breaded and fried, then combined with mushrooms and hunter gravy, and served over a bed of noodles. 

Photo of: Schnitzel

Schnitzel

Submitted by: Dianne 
Living In: Sparta, Tennessee, USA
Cube steaks are battered and breaded, then fried and served with a squeeze of lemon juice. This is a family favorite of ours, my mom got the recipe from a German lady when we lived in Germany. 

Mock Chicken Legs

Submitted by: SALLYCOOKS 
Chicken leg shaped veal and pork, spiced perfectly, then browned and simmered. 

Photo of: Sweet and Sour Pork Patties

Sweet and Sour Pork Patties

Submitted by: Linda 
Tasty ground pork patties with bread crumbs, onion and spices in a sweet and sour sauce. Great for a quick and easy dinner! Serve over cooked noodles or white rice. 

Photo of: Jagerschnitzel

Jagerschnitzel

Submitted by: DSPIRAL73 
This is a delicious dish I ordered again and again when I was stationed in Germany with the Army. It is best served with French fries to clean up the remaining gravy and a nice garden salad. 

Taiwanese Pork Chops

Submitted by: SHARONLIN 
Home Town: Honolulu, Hawaii, USA
Bone-in pork chops are marinated in Chinese five-spice, soy sauce, garlic, white wine, and sugar; then pan-fried to a golden brown finish. 

Sweet Maple Pork Chops

Submitted by: DOWNGRADE 
Pork chops coated in oatmeal are cooked with mushrooms in a creamy maple sauce. 
 
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