These are delicious! I followed DivineHealth7's advice and grated the onion. The onion juice added the right amount of liquid, and I didn't need any milk. I don't buy self-rising flour or cornmeal so I added 1 tsp of salt, and 1 TB of baking powder. I mixed the dry and wet ingredients separately before combining everything. I let batter rest while the oil was heating, and used a small portion scoop to drop the batter into the oil. I like sweet cornbread, and found these to be just right. Thanks, Vicki!
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These are delicious! I followed DivineHealth7's advice and grated the onion. The onion juice...