Recipe by Humaira Afzal
"This fabulous ice-cream pie can be made in any flavor you want!. It's so quick! Racers love it 'cause it's FAST! Use your favorite ice cream, plain old vanilla is fine."
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1 (9 inch)
prepared graham cracker crust
vanilla ice cream, softened
Whomever invented this one was a genius! My kids can't get enough of this Very Good Pie!!!!!!!!
Simple and good. Needed the full container (1.5 quarts) of ice cream. Used the recipe for 'Graham Cracker Crust I'. Fun to decorate with melted chocolate chips.
My kids love it!! Very easy and quick.
We used a granola crust instead of graham and topped it with chocolate syrup which really added to the flavor. This recipe is extremely easy. My children are still talking about it the next day it was so good.
* Percent Daily Values are based on a 2,000 calorie diet.
Very Good Pie
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 132
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