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Very Good Pie

SUBMITTED BY: Humaira Afzal

"This fabulous ice-cream pie can be made in any flavor you want!. It's so quick! Racers love it 'cause it's FAST! Use your favorite ice cream, plain old vanilla is fine."
RECIPE RATING:
The reviewer gave this recipe 2 stars. This recipe average a 5 star rating.
Read Reviews (2)
COOK TIME  10 Min
READY IN  15 Min
Original recipe yield 1 pie

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (9 inch) prepared graham cracker crust
  • 1 quart vanilla ice cream, softened

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Bake crust in preheated oven for 8 to 10 minutes, until lightly browned. Allow to cool.
  3. Spread ice cream into crust and serve immediately.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 20, 2005 by D-BONE
Whomever invented this one was a genius! My kids can't get enough of this Very Good Pie!!!!!!!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by CSEGO
My kids love it!! Very easy and quick. MORE


 
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Nutritional Information
Very Good Pie

Servings Per Recipe: 8

Amount Per Serving

Calories: 280

  • Total Fat: 14.7g
  • Cholesterol: 29mg
  • Sodium: 223mg
  • Total Carbs: 35.1g
  •     Dietary Fiber: 0.4g
  • Protein: 3.6g

VIEW DETAILED NUTRITION

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