More Recipes Like Verenika

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Pierogi II

Submitted by: Mary Martin

For old-world comfort food, make pierogi wrappers out of egg, milk, flour and salt, stuff them with a simple blend of egg and cottage cheese, then cook in boiling water. Serve with warmed sour cream and crisp bits of bacon on the side.

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Ham 'n' Noodle Hot Dish

Submitted by: Taste of Home's Fast Family Favorites

Frozen green peas add lovely color to this comforting meal-in-one. The easy, cheesy dish is a great way to use up leftover ham.

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Chocolate Waffles I

Submitted by: Jenny69

Tired of the same old waffles? Try this cocoa flavored variation.

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Cottage Cheese Dumplings

Submitted by: Jodi Briggs

Cottage cheese filled dumplings are sauteed and simmered in milk.

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Maple Corn Bread

Submitted by: Taste of Home's Fast Family Favorites

It's not necessary to serve maple syrup with this moist corn bread. The maple flavor is baked into the loaf, providing a delicious change of pace from traditional corn bread.

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Cinnamon Griddle Cakes

Submitted by: Emily Brandt

Living In: Kansas City, Missouri, USA

A yummy and simple breakfast food, and a simple substitute to making cinnamon rolls. Delicious cinnamon biscuits that are baked on the griddle!

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Anna's German Dumplings

Submitted by: Jonell

These homemade dumplings are wonderful in any type of soup, chicken or otherwise.

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Yorkshire Pudding

Submitted by: Mort Tibble

A yummy and traditional addition to the Thanksgiving feast. If you intend to make this on Thanksgiving day, the timing has to be juuuuust right. I would suggest preparing the mixture the evening before, and having it ready while the roast beef is cooking.

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Beer Batter Crepes I

Submitted by: PKZimmer

Home Town: Great Bend, Kansas, USA

Living In: Prairie Village, Kansas, USA

Crepes made with milk and beer.

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Pork Liver Pudding

Submitted by: Sandy H.

Steaming hot ground pork and liver, baked with spices and sauce. The liver mixture can also be made into cakes or patties and fried in butter in a frying pan. The mixture is a little bit runny so don't shape patties, just drop it from a spoon like pancakes.

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