More Recipes Like Venison and Wild Rice Stuffed Acorn Squash

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Wild Rice Stuffed Acorn Squash

Submitted by: sherry

Acorn squash are stuffed with a mixture of cornbread, mushrooms, and wild rice flavored with sage to make an impressive vegetarian main course that's fit for a special occasion or holiday meal.

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Curried Wild Rice and Squash Soup

Submitted by: Connie Dempsey

Yummy curried wild rice and squash soup.

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Wild Rice Stuffed Squash

Submitted by: Robin Thompson

I made this recipe when we invited both families to celebrate our first Thanksgiving in our new home. There were 37 of us, and those who tried this dish raved about it.

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Stuffed Acorn Squash Supreme

Submitted by: DRDEDE

Acorn squash is partially cooked in the microwave, then filled with turkey sausage, broccoli, cheese, rice, and apples.

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Alder Wood-Smoked Acorn Squash Soup

Submitted by: The Kilted Hare

This is a very Pacific NW-American soup that once made, tastes better after a few days in the fridge. Make a lot because the smoking time is an hour to two. This recipe can be cut in half if need be.

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Relates Susan Reynolds of Livermore, Colorado, 'One of my husband's favorite foods is acorn squash. I had an abundance of zucchini and acorn squash, so I put together this concoction. He pronounced it 'perfect'!'

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Gingery Quinoa-Stuffed Acorn Squash

Submitted by: Jeana Malcolm

Home Town: Oak Ridge, Tennessee, USA

Living In: Portland, Oregon, USA

This hearty dish combines quinoa with apples, veggies, and loads of ginger in an acorn squash bowl that is perfect fare for those blustery fall and winter evenings.

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Stuffed Acorn Squash II

Submitted by: Andytofu

Acorn squash stuffed with ground beef, pork sausage, onions, garlic, and cheddar cheese. Serve with tossed salad and crusty bread for a simple, tasty meal.

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Moroccan-Style Stuffed Acorn Squash

Submitted by: TRUCKERDOO

Vegetables, garbanzos, raisins and couscous in a lovely Moroccan broth taste delicious inside butter and brown sugar-brushed acorn squash. You can experiment with different vegetables, or add diced chicken. Feel free to be creative with your amounts - I usually freestyle and end up with leftover stuffing mixture, which tastes great on its own the next day. For vegetarians, substitute vegetable broth for the chicken broth.

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Elegant Wild Rice Soup

Submitted by: Debra B

This is an extremely easy recipe, and fabulous tasting, too. I have been making it for over 6 years and we never tire of it. It's rich, and warms you up on a cold winter day.