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Photo of: Venison Pot Roast

Venison Pot Roast

Submitted by: Debbie Phillips
Provided by: Taste of Home
'This hearty dish has tender meat and wonderful seasonings,' relates Debbie Phillips of Pittsburg, Texas. 'Game is plentiful around our home, and my family could eat this satisfying meal weekly.' 

Slow Cooker Apple-Scented Venison Roast

Submitted by: Kristy
Home Town: Lino Lakes, Minnesota, USA
Living In: Hopkins, Minnesota, USA
This no-hassle roast is made by covering venison with apples and sliced onions then cooking it in the slow cooker. The apple does something magical! The gravy goes great with mashed potatoes. 

Photo of: Slow Cooker Venison Roast

Slow Cooker Venison Roast

Submitted by: Sara
Venison roast slow cooked with onion, creamy mushroom soup, a dab of this and a spice of that. Simple, tasty way to enjoy that game meat. 

Stovetop Yankee Pot Roast

Submitted by: Linda
A traditional Yankee pot roast made with carrots, onions, celery, and red wine is easy to make on the stove! 

Photo of: Perfect Pressure Cooker Pot Roast

Perfect Pressure Cooker Pot Roast

Submitted by: Sheamilr
Home Town: New Haven, Connecticut, USA
Living In: Blacksburg, South Carolina, USA
I make this meal quite often it is so simple and so quick and always comes out perfect, if you love tender roast you must try this! 

Photo of: Spiced Pot Roast

Spiced Pot Roast

Submitted by: Frances Wilson
Provided by: Taste of Home
I ALWAYS looked forward to Sunday dinner at my grandparents' house, because Grandmother was the best cook anywhere. All her meals were delicious, but I especially loved dinners featuring this savory pot roast. It's wonderful with garden-fresh vegetables on the side and a dessert made with apples. -Frances Wilson, Tulsa, Oklahoma 

Photo of: Oven Pot Roast

Oven Pot Roast

Submitted by: Becky Smith
This simple pot roast - browned in butter and baked in mushroom soup and vermouth - makes delicious gravy while it's cooking. 

Bacon-Wrapped Venison

Submitted by: Phyllis Abrams
Provided by: Taste of Home
'My husband, Ron, and I hunt and created this dish that's special enough for company,' relates Phyllis Abrams from Alton, New York. 

Big Joe's Venison Steak in Chestnut Sauce

Submitted by: ELVISLIVES56
A truly delicious Madeira and chestnut sauce perfectly complements these fresh venison steaks. 

Photo of: Autumn Pot Roast

Autumn Pot Roast

Submitted by: Shirley Kidd
Provided by: Taste of Home
Fork-tender and hearty, this pot roast is an old-fashioned stick-to-your-ribs main dish, assures field editor Shirley Kidd of New London, Minnesota. 
 
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