Photo of: Bulk Venison Breakfast Sausage

Bulk Venison Breakfast Sausage

Submitted by: AMYNJOHN36 
Home Town: Mechanic Falls, Maine, USA
Living In: Hanceville, Alabama, USA
My husband is a avid hunter and we make this sausage every year. We add pork to the venison because the venison has such a low fat content. For the pork we get really fatty looking roast ground at our grocery store. 

Laura's Venison Breakfast Sausage

Submitted by: *Laura* 
Living In: Big Piney, Wyoming, USA
Peppered bacon and Italian-style seasoning flavor this venison sausage your family will love. 

Photo of: Turkey Breakfast Sausage

Turkey Breakfast Sausage

Submitted by: Judy Culbertson 
In Dansville, New York, Judy Culbertson pairs down a crowd-pleasing breakfast staple with savory results. Her hearty sausage patties are loaded with flavor but contain a fraction of the sodium and fat found in commercial breakfast links. 

Breakfast Sausage Cake

Submitted by: HSTR 
This is a wonderful breakfast cake that includes sausage. It's wonderful spices fill the air as you bake it making your house smell as good as it tastes! It's an 'in a hurry, out the door' morning food that you don't even mind giving the kid 

Photo of: Breakfast Sausage Roll

Breakfast Sausage Roll

Submitted by: Shelley Williams 
Stuffed bread filled with pork sausage, green peppers, mushrooms, and mozzarella cheese.  

Photo of: Breakfast Sausage Bread

Breakfast Sausage Bread

Submitted by: Shirley Caldwell 
Any time we take this savory, satisfying bread to a potluck, it goes over very well. We never bring any home. My husband generally makes this bread and prides himself on the beautiful golden loaves. -Shirley Caldwell, Northwood, Ohio 

Photo of: Broccoli Sausage Breakfast Bake

Broccoli Sausage Breakfast Bake

Submitted by: Kara Cash 
I'm very involved in 4-H and raise hogs to show at our county fair. I like to share tasty recipes that help promote the pork industry. 

Easy Breakfast Sausage Burgers

Submitted by: masterharper 
These sausage burgers are a spicy twist on fast-food breakfast sandwiches, and would also make a great dinner on the go. Don't let the pickle and onion scare you off. These are really easy to throw together and very satisfying. 

Photo of: Sausage Breakfast Loaf

Sausage Breakfast Loaf

Submitted by: Luella Drake 
'The recipe for this sausage roll has been in my family for years,' says Luella Drake of Auburn, Indiana. 'A tube of refrigerated pizza dough makes it quick and easy, but it tastes like it took hours to prepare.' 

Photo of: Breakfast Sausage

Breakfast Sausage

Submitted by: Lee Fogle 
Home-made sausage flavored with sage, marjoram, brown sugar, a bit of red pepper and a dash of cloves.  
 
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