Excellent recipe! I omitted the onions based on personal preference, and added some fresh dill that I had on hand. I made this for a church potluck and prepped it the night before. I baked the crust, chopped the veggies and mixed up the "sauce". I then refrigerated overnight in separate containers so nothing got soggy. Layered it all together in the morning and stuck it in the fridge at church for approximately 3 hours till lunch time. Everyone loved it! I got tons of compliments!
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Excellent recipe! I omitted the onions based on personal preference, and added some fresh dill...