SORT REVIEWS BY: DATE

| RATING | MOST HELPFUL

Reviewed: May 22, 2008

This recipe was fabulous, although I found that I didn't need to use as much sour cream/cream cheese mixture. Also, if you don't like the texture of plain old dill weed, try the crushed kind-- same taste, no pine-needle texture!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

spikethekitten

	Cooking Level: Beginning Home Town: Pittsburgh, Pennsylvania, USA Living In: Johnstown, Pennsylvania, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Mar. 22, 2008

My aunt served this fresh favored dish at our family christmas party, it was tasty!!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Darby B.

	Cooking Level: Expert Living In: Redmond, Washington, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Dec. 26, 2006

This is great! I also added some shredded cheese, cut up red and green bell peppers, and a packet of dry ranch dressing. These little extra's make a big difference!!

Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

KristenKT

	Cooking Level: Intermediate
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Sep. 14, 2006

I have made this for years, I like to add ranch dressing mix to the cream cheese/sour cream mixture. Kinda "kick it up a knotch"!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Miss Amy


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jul. 27, 2005

Good and will make again. I had lots of veggies on it so it was very colorful as well.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

DECAR48


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: May 24, 2005

This was a great recipe but there was way too much cream chz/sour cream mixture. I had to bake another roll of crescent roll dough to make it work.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

HARTMR

	Cooking Level: Beginning Home Town: Blue Earth, Minnesota, USA Living In: Mankato, Minnesota, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Nov. 24, 2003

This is incredibley delicious and addicting. I added shredded cheddar cheese toping on mine

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

DIAMOND1


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jul. 28, 2003

I have been making this veggie pizza for years and it is always a requested dish at the company potluck and is always the first item gone! For the cream cheese/mayo mixture, I also add onion salt to taste along with the dillweed. I use a variety of veggies, such as broc, caulif, shredded carrots, red onion, black olives, peppers, radishes, etc. I make it very colorful! It can be a little tedious to cut up all these veggies, but it's very good!

Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

TAMMYLKMOORE


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

ADVERTISE WITH US

User Name	Password

Remember me? Forgot password?